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Uncorked Barrel Tour
Saturday, May 18, 2024

11am to 4pm

Come celebrate growing season with a self-guided tour of the Applegate Valley Wine Country. Spring is the perfect time to visit our 17 tasting rooms. The winegrapes have been picked, pressed, and barreled, and the winemakers have time to chat.

Pick your starting location, and let yourself be lured from one winery to the next. Each will offer an appetizer and wine for tasting. You’ll even get to meet some of the latest releases! Uncorked is a great opportunity to stock up on wine for upcoming gifts, or parties.

Tickets are $59 and include a commemorative Wine Trail wine glass.

Bonus: Designated drivers don’t need to purchase a ticket and may sample the food.

Please Note – In an effort to conserve natural resources no tickets are mailed. You have your purchase confirmation as a receipt. Simply arrive at the location you’ve chosen, your name will be on a list to check in and start your tour. For those who have groups who want to start at the same location, please purchase your tickets early and make sure everyone chooses the same start location. Locations fill up so that’s the best assurance of everyone getting your first choice start location.

FALL 2023 PAIRINGS

Augustino Estate

Featured Wine: 2021 Cabernet Sauvignon
Food Pairing: A bold meaty old world style lasagna infused with Augustino Cabernet Sauvignon and four delectable cheeses.
Featured Wine: Augustino’s customer favorite “Celebration” a semi sparkling white wine
Food Pairing: Herb encrusted pork loin, over a bed of wild rice with a dollop of house made celebration infused fresh raspberry jam dotted with red pepper flakes.
Vendors: Firelight design, 7 & Co Candles, Jewelry, Punky’s Preserves ( wine/fruit jams)

Cascadia Vineyard & Winery

Note Location: Creekside Cafe (at the Wilderville store) at 7845 Redwood Highway, Wilderville, OR 97543
Featured Wine: 2021 Vieille Quail, Chardonnay Robas Vineyard
Featured Wine: 2020 Ember, Grenache Soloro Vineyard
Food Pairing: French Oak Burgundy Barrel Smoked Brisket
Vendor:  Tables, shelves, and candelabras

Crooked Barn Vineyard

TBD

Dwell Wines

Featured Wine: Dwell 2020 Chardonnay
Featured Wine: Dwell 2021 Reserve Pinot Noir
Food Pairing: Creamy Potato Bacon Soup from Provolt Country Store & Deli
Artisan Vendor: Super Natural Chocolate Co.
—Open until 6 pm—

Devitt Winery

Barrel Tasting: 2012, yes twelve, Estate Cabernet Sauvignon
Featured Wine: 2007 Syrah Reserve
Food Pairing: Baked ziti alla bolognese: a rich, zesty sauce of beef, pork, onion, garlic with a myriad of fresh picked herbs and spices tossed with ziti pasta and baked to perfection. Will also have GF veggie version. Prepared by Bread and Butter Catering.

John Michael Champagne Cellars

Featured Wine: Paris Pinot a field blend of white and red Pinots
Featured Wine: 2013 Zinfandel
Food Pairing: Creamy pesto-stuffed mushrooms
Vendor: Cara Cara Sauce – Free samples and jars for purchase along with chocolate truffles and gift baskets.

LongSword Vineyard

Barrel Tasting: 2021 “Phrase” Estate Pinot Noir
Featured Wine: 2019 “La Destreza” Zinfandel
Food Pairing: Chocolate tarts filled with mirabelle plum conserve, glazed raspberries and rose petal whipped cream

Plaisance Ranch

Barrel Tasting: 2023 Chardonnay
Featured Wine: 2019 Estate Pinot Noir
Food Pairing: Bacon Macaroni & cheese

Quady North

Featured Wine: 2022 Spirit of Solstice (a fortified Rose’ infused with holiday spices)
Barrel Tasting: 2023 Layne Vineyard Chardonnay
Food Pairing: Coming soon from Jefferson Farm Kitchen

Red Lily Vineyards

Barrel Tasting: 2021 Thin Line Tempranillo
Featured Wine: 2021 Fibonacci Red Blend
Food Pairing:  From C Street Bistro, Tempranillo braised beef osso bucco in phyllo cups with orange gremolata
Vendor: Pamela Susan Jewelry

Schmidt Family Vineyards

Barrel Tasting: 2022 Tempranillo from a Hungarian Oak Barrel
Featured Wine: Our bottle wine is a “2016 Soulea” which is a blend of Merlot, Cabernet Sauvignon, and Syrah
Food Pairing: Braised Short Rib

Schultz Wines

Featured Wine: Rock 2021 Tempranillo Rosé. Food  Pairing: Poached shrimp with cranberry and wasabi cocktail sauce. GF.
Featured Wine: Blessed 2018 Merlot.
Food Pairing: Hardwood smoked beef brisket and roasted beet skewer with tart cherry and peppercorn glaze. GF. Food pairings created by Chef Jeremiah Herzig.
Artisan Vendor: Laurie Bastian, Grants Pass pottery artist.

Troon Vineyard

Featured Wine:  2022 Druid’s Red Blend
Featured Wine: 2022 Druid’s White Blend
Food Pairing: Butternut Squash Soup with a pickled pear and apple
Vendor: Chris Anderson  – Wooden Bowls

Two Rivers Vineyard

Located at Red Lily Vineyards

Featured Wine: Two Rivers Vineyard 2016 Riesling
Food Pairing: Snickerdoodle Cookie
Featured Wine: Dinsdale Family Wines Red Blend
Food Pairing: Oatmeal dark chocolate chunk cookie

Valley View Winery

Welcome Wine: Domaine Rogue “Quartz Vein” Riesling 2021
Featured Wine: Anna Maria Zinfandel 2014
Paring Wine:  Domaine Rogue “Gravel Lane” Pinot Noir 2021
Food Pairing: Grandma’s baked ziti with roasted Fall vegetables (vegetarian)

Walport Family Cellars

Featured Wine: 2018 Syrah
Food Pairing: Mediterranean Medley Bites:  Salami with Italian Herbed Cheese, topped with Artichoke heart  and Red Pepper served with balsamic drizzle
Featured Wine: 2020 Lost Woods Red Blend
Food Pairing: Figgy Bliss Delight:  dried figs, honey whipped cream cheese, almonds, and the delightful drizzle of honey and balsamic

Wooldridge Creek

Featured Wine: 2020 Sparkling Brut
Featured Wine: 2019 Zinfandel
Food Pairing: Crostini topped with our CrushPad Creamery Fig and Hazelnut Fromage Blanc and finished with orange zest

Wild Wines

Featured Wine: 2022 Pear Wine
Featured Wine: 2022 Marionberry Wine
Food Pairing: Rugelach With Membrillo, Almonds & Blue Cheese
Vendor: Anna Ariel with rare quality Larimar jewelry, antique Tibetan singing bowls and unique crystals gems

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